La Caciotta Ducale

La Caciotta Ducale

Soft and delicate taste

The Caciotta Ducale, with only 6 days of aging, has a very tender and delicate curd; it goes well with the first fruits of the season and is excellent with fresh vegetables and white meats.



in frigo da +2° a + 6°C per un massimo di 6 mesi - Forma intera  

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