La Caciotta del Duca

La Caciotta del Duca

All the taste of cow's milk

The Caciotta del Duca is a cheese produced exclusively with cow milk, it is very tender and tasty to the palate. It is aged for a minimum of 8 days, giving the cheese a unique fresh flavour.



in frigo da +2° a + 6°C per un massimo di 9 mesi - Forma intera  

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